News and Learning Center

Cowboy Cut Steaks

Cowboy Cut Steaks

Posted by Ryan Robertson on May 29th 2020

Here's another must-try recipe fromTraeger Grills. These thick-cut steaks are reverse seared on the Traeger for a flavor injection, then topped with a zesty, herb-packed gremolata for a fresh finish. … read more
Salt-Crusted Baked Potatoes

Salt-Crusted Baked Potatoes

Posted by Ryan Robertson on May 28th 2020

Here's a great side dish fromTraeger Grills—salty and crisp on the outside, warm and creamy on the inside. Finish these potatoes with a dollop of butter and your toppings of choice. Enjoy! STE … read more
How to Make Chocolate Chip Cookies on the Grill

How to Make Chocolate Chip Cookies on the Grill

Posted by Glen Harper on May 14th 2020

Here's an incredible chocolate chip cookie recipe from the folks at Traeger Wood-Fired Grills that'll both wow your taste buds and impress your guests. You'll just need about 20 minutes to prep … read more
How to Make Baked Macaroni & Cheese on the Grill

How to Make Baked Macaroni & Cheese on the Grill

Posted by Ryan Robertson on May 14th 2020

Here's an incredible recipe from Traeger Wood-Fired Grills that's sure to be a crowd-pleaser—baked mac & cheese! It takes just 15 minutes to prep everything in a disposable aluminum roasting p … read more